Naked Earth Cafe is fully plant-based café located in the heart of the business district at China Square Food Center, adjacent Telok Ayer MRT. We are particular about the ingredients we use and we choose foods that have a high nutritional value, especially when combined with other ingredients. We don’t use any MSG. We use very little oil and any oil used is cold pressed, not refined. Nothing is deep fried. All produce is thoroughly washed with a special formulation that removes waxes, kills bacteria (including Covid-19), pesticides, herbicides, fungicides, etc.

Operating out of a cozy little space, our open kitchen concept allows us to not only interact with our customers but also for them to see exactly what goes into their food. Our cuisine is fusion. With some popular Vietnamese items like Summer Rolls and Banh Mi and popular traditional western dishes like soups and cottage pie – with our unique twist on the traditional flavouring.

Our best-selling items are the Summer Rolls (for their freshness and weight-watching capability), Banh Mi (super fresh baguette, this one is crispy with a house-made Vietnamese BBQ sauce), House-made Soups (which change each week and are oil-free, using market-fresh vegetables and created from scratch), No Chik Zoodles (with zucchini noodles – which is like a good, old Chinese-style chicken noodle soup but without the chicken!), and Beyond Bolognese (using Beyond Beef plant-based minced meat – this hits the spot especially for those who are transitioning into a more plant-based lifestyle and still crave their meat).

Signature Dishes