Vivi Hsu: 台南素食早餐專賣·種素Zone Su養生蔬果早餐

Vivi is an entrepreneur dedicated to vegetarian dining. Her journey towards vegetarianism and the process of entrepreneurship both stem from seeds she planted many years ago. As time passed, these seeds gradually matured into a ‘vegetarian’ tree, giving rise to ‘Seeds of Vegetarian’ and continuing to sow seeds in theRead More →

☥ The Cultured Vegan™️ (Chef Truth)

Rain Truth, a remarkable vegan chef, caterer, educator, and a dedicated mother of three vegan children. Her journey into the world of plant-based living spans over three decades, with roots in vegetarianism since childhood. Rain’s culinary expertise is a fusion of classical training, having graduated from The Cooking and HospitalityRead More →

Kitty | Spooky vegan 🇺🇦

Even as a child, Kitty had an aversion to the texture of meat, leading her to consume it only sporadically. However, it was a fateful evening around the age of 11 or 12 when her vegetarian journey truly began. Dining at a Mexican restaurant, she found herself face-to-face with aRead More →