Growing up in a country deeply entrenched in meat and dairy traditions, Sophie’s early years were shaped by the belief that health and strength were synonymous with daily consumption of milk and meat dishes. However, her outlook began to evolve when one of her older brothers embraced veganism during hisRead More →
Cheryl is a passionate advocate for animal welfare whose commitment to the cause has been unwavering throughout her entire life. Her journey towards a plant-based lifestyle was no easy feat, especially coming from a Puerto Rican family in the heart of New York, where meat was a staple on theRead More →
Brett Christoffel, the visionary Founder and CEO of All Y’alls Foods, embarked on a transformative journey that reshaped his relationship with animals and inspired the creation of a remarkable company. With over four decades of indulging in a diet centered around meat, Brett’s perspective underwent a profound shift as heRead More →
Morgan’s journey to self-discovery led her on a quest to find her a community that could embrace the complex blend of passion, pain, and joy that fuels their commitment to addressing pressing global issues. While yoga initially brought her closer to like-minded individuals, Morgan’s awakening to the incongruence of spiritualRead More →
For the past seven years, Alicia has embraced a vegan lifestyle, a choice driven not only by her health and metabolism but also by her profound love for animals. Growing up in a sprawling preserve teeming with wildlife, Alicia’s childhood was unlike any other. She shared her days with aRead More →
Vivi is an entrepreneur dedicated to vegetarian dining. Her journey towards vegetarianism and the process of entrepreneurship both stem from seeds she planted many years ago. As time passed, these seeds gradually matured into a ‘vegetarian’ tree, giving rise to ‘Seeds of Vegetarian’ and continuing to sow seeds in theRead More →
Four years ago, Chiara embarked on a life-altering journey toward veganism, driven by a profound motivation: her health. At that pivotal juncture in her life, she received the daunting diagnosis of Hashimoto’s disease, while simultaneously facing the loss of her beloved father to cancer. In the midst of these challengingRead More →
Rain Truth, a remarkable vegan chef, caterer, educator, and a dedicated mother of three vegan children. Her journey into the world of plant-based living spans over three decades, with roots in vegetarianism since childhood. Rain’s culinary expertise is a fusion of classical training, having graduated from The Cooking and HospitalityRead More →
Even as a child, Kitty had an aversion to the texture of meat, leading her to consume it only sporadically. However, it was a fateful evening around the age of 11 or 12 when her vegetarian journey truly began. Dining at a Mexican restaurant, she found herself face-to-face with aRead More →