Georgie is from Manchester. She is a full time nurse, predominately working in oncology and haematology. Meatless Movement recently had a chat with her. She told Meatless Movement that since turning vegetarian, she has tried a variety of different foods from all over the world and has gained a passionRead More →
Chef Xila is an Executive Chef at Etérea | Vegan Tapas & Tequila/Mezcal Bar. Meatless Movement recently had a chat with her. Please tell us more about yourself I was born and Raised in southern california. I moved to NYC in 2016 and fell in love with the city andRead More →
Sunny是一名葷轉vegan的大學生，由於本身很喜歡料理，所以開了個帳號分享日常的vegan飲食。她最近接受了 無肉更歡 的採訪。她告訴我們吃素是一種選擇，而她並不後悔做這個決定，因為她發現有很多的事物可以去嘗試及挑戰。Read More →
YJ / 余結 是一名葷轉 Vegan的臺灣IG Vegan美食帳號的經營者，23歲那年從葷食直接轉為Vegan飲食。平常的她喜歡健身、尋找台灣的Vegan甜點或餐廳。她最近接受了 無肉更歡 的訪問。Read More →
Los Bowls was technically born in 2019 by three good hospitality friends that met in Miami 10 years ago, all with a passion of Mexican cooking and healthy eating inspiring Los Bowls de Guadalupe to be what it is today. Meatless Movement recently had the chance to chat with oneRead More →
Rebecca 出生自台中的小家庭，本身是熱愛藝術生活，也喜歡各種嘗鮮。雖然在台中出生，五專畢業就去了台北工作，學習各式各樣的東西。花藝、彩妝、水彩插畫、手做蛋糕、任何做工藝，也熱愛拳擊運動!Read More →
Fiona Oakes is renowned as a British endurance runner and vegan athlete. She is the fastest woman in the world to run a marathon on all seven continents and the North pole. She has competed in over 100 marathons and set five marathon courses records around the globe, including theRead More →