蔬食是為了自己也是為了地球上的每一個人、每一個物種
王善子是一名蛋奶素食者。 平時喜歡蒐錄臺北素食料理、蔬食餐廳,給蔬食者方便搜尋素食。她也會在自己的IG平台上不定時的上載及分享素食食譜及心得。愛喝湯的她,月子期間依舊嗜甜,因此每碗甜湯都喝光光。 善子最近接受了 Meatless Movement 無肉更歡 的採訪。Read More →
王善子是一名蛋奶素食者。 平時喜歡蒐錄臺北素食料理、蔬食餐廳,給蔬食者方便搜尋素食。她也會在自己的IG平台上不定時的上載及分享素食食譜及心得。愛喝湯的她,月子期間依舊嗜甜,因此每碗甜湯都喝光光。 善子最近接受了 Meatless Movement 無肉更歡 的採訪。Read More →
不論是因為健康或環保,享用素食料理的風潮正在全世界蔓延。Meatless Movement 無肉更歡 這一期找來了28位在網絡上非常積極推廣素食的博主,請他們一次過推薦人氣素食,帶大家挖掘富有創意的中式素食料理,經典菜餚和點心。Read More →
蔬女子的日常/全植人妻來自台灣。她剛成立這個賬號初期單純是為了分享蔬食資訊,但隨著個人的成長,她發現自己能分享的其實還有更多。所以後來也開始分享自己親身實驗,幫助她獲得許多改變的身心靈資訊。Read More →
Jessy is from Malaysia. She is currently working as a baker after completing her studies recently. Ever since turning meatless, she has been actively promoting a vegan lifestyle, low waste and sustainability lifestyle to more people. Meatless Movement recently had a chance to chat with her. She told Meatless MovementRead More →
Jessie is from Taiwan. She is a recent university graduate passionate about environmentalism and the well-being of all living beings. Meatless Movement recently had the opportunity to chat with her. She told Meatless Movement that becoming plant based was the first step which led her into a more positive andRead More →
素舍小编是来自马来西亚,他和太太都是蛋奶素素食者。他们俩喜欢烹饪、到处寻找素食,也喜欢旅行认识不同国家的文化和素食。2年前开启了“素舍ourveggiehome”的 facebook, instagram,小红书页面和youtube频道,希望可以出份小小的力量推广素食,让更多人知道素食也可以很美味和前卫!Read More →
Tobey 是一名純素食者,她從小跟著家人吃素,15歲時轉為Vegan 。 因為熱愛烘焙,常常和身邊的人分享自己手作的純素甜點,後來在家人、朋友的鼓勵下,開張了「Tobey’s Handmade 拖鼻純素手作甜點」。Read More →
Georgie is from Manchester. She is a full time nurse, predominately working in oncology and haematology. Meatless Movement recently had a chat with her. She told Meatless Movement that since turning vegetarian, she has tried a variety of different foods from all over the world and has gained a passionRead More →
Chef Xila is an Executive Chef at Etérea | Vegan Tapas & Tequila/Mezcal Bar. Meatless Movement recently had a chat with her. Please tell us more about yourself I was born and Raised in southern california. I moved to NYC in 2016 and fell in love with the city andRead More →
an initiative by meatlessmovement @2024