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Sarah Harper

Armed with a B.S. in Nutrition Science, Sarah’s journey is guided by a plant-centric philosophy, evident in her plant-filled day on the plate. With a focus on simplicity and protein prioritization, Sarah’s meals feature a diverse array of ingredients including soy milk, lentil pasta, edamame, and tofu. Beyond the kitchen,Read More →

Alessia - the vegan side of the Moon

Alessia is a passionate advocate for conscious eating, dedicated to spreading awareness about the profound impact of our food choices on health, the environment, and the well-being of all living beings. With an insatiable curiosity as her driving force, she believes in the power of experiential learning, valuing practical knowledgeRead More →

Salad - lauren bernick

In a previous interview with Meatless Movement, Lauren, a dedicated Plant-based Educator and Speaker, shared her passionate journey towards a whole-food, plant-based lifestyle. Emphasizing the transformative power of this dietary choice, she highlighted its potential to prevent and even reverse disease while promoting overall well-being. Now, continuing her inspiring veganRead More →